CHEF'S TABLE DINNER SERIES
INSTAGRAM WORTHY FOOD, WITH THE TASTE TO MATCH
Our Chef’s Table Dinner Series are intimate dinner events that happen right here at Flag Hill! These dinners are 4-course dinners, with each course being paired with a wine/spirit/cocktail. May-October these are Vineyard side, Nov-April indoors.
Chef's Table Dinner series is hosted in our post & beam dining room with community seating (6-10 people per table).
Dinner reservations are $75 per person of which includes the 4-course dinner, wine/spirit/ or cocktail pairings with each course, tax and hospitality.
*Your ENTREE CHOICE and any needed dietary restriction info must be provided at the time of making your reservation to the dinner.
ARRIVAL TIME & ATTIRE
You may arrive 15 minutes before the event (of which begins at 6pm) so enjoy a beverage from the cash bar.
The gift store will be open at last call for anyone looking to purchase any Flag Hill products.
Most guests come dressed in business casual and/or nice jeans with a dress shirt or top.