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CHEF'S TABLE DINNER SERIES

INSTAGRAM WORTHY FOOD, WITH THE TASTE TO MATCH

Our Chef’s Table Dinner Series are intimate dinner events that happen right here at Flag Hill! These dinners are 4-course dinners, with each course being paired with a wine/spirit/cocktail. May-October these are Vineyard side, Nov-April indoors.

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RESERVATION
INFORMATION

Chef's Table Dinner series is hosted in our post & beam dining room with community seating (6-10 people per table).

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Dinner reservations are $75 per person of which includes the 4-course dinner, wine/spirit/ or cocktail pairings with each course, tax and hospitality.

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*Your ENTREE CHOICE and any needed dietary restriction info must be provided at the time of making your reservation to the dinner.

 

Click here to reserve your table

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Reservation

ARRIVAL TIME & ATTIRE

You may arrive 15 minutes before the event (of which begins at 7pm) so enjoy a beverage from the cash bar.

 

The gift store will be open at last call for anyone looking to purchase any Flag Hill products.

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Most guests come dressed in business casual and/or nice jeans with a dress shirt or top.

Pastry Lunch
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